Current Events and Seasonal Menus
Available Every Sat - Two Sessions:
12:00PM - 1:30PM & 2:00PM - 3:30PM
(90 min experience)
Enter a world of intrigue with a kaleidoscope of teas and three tiers of culinary extravagance, all served with lashings of luxury.
Sip, delight and savour our special brews. Raise your cups, saucers and pinky fingers in a feast for the senses curated by our Head Chef Jason Ng.
Our high tea draws inspiration from Parisian patisserie techniques that’s paired with bold Singaporean flavours, using local New Zealand produce. This commitment to quality and local sourcing ensures a luxurious high tea experience that is authentically rooted in the region's finest offerings, guaranteeing freshness and supporting local businesses.
Accompanying the delightful treats is our extensive tea menu, boasting a variety of teas sourced from around the globe. Favourites sit alongside unexpected options for the brave ready to explore a new world of flavour.
Naumi High Tea
Available Mon - Fri: 3:30PM - 5:30PM
$15 Cocktails | $10 House Wines | $10 Tap Beers
COCKTAIL MENU
The Jungle Book
Dark Rum, Sauvignon Blanc, Yuzu, Orange,
Mint, Lime
Not a Negroni
Vodka, Campari, Sweet Vermouth, Espresso, Chocolate Walnut Bitters
Bloody Margarita
El Jimador Reposado, Cointreau, Lime Juice, Agave Syrup, Tabasco Sauce, Tomato Juice, Worcestershire Sauce, Coriander
Tiramisu Martini
Whiskey, Tiramisu Liquor, Baileys, Espresso, Sugar Syrup, Chocolate Walnut Bitters
Tap Beer $10
House Wines $10
Red, White, Rose or Sparkling